Nordic Naturals ProOmega Lemon is a high-concentration omega-3 soft gel made by Nordic Naturals, providing 1,280 mg of total omega-3s per serving, including 650 mg EPA (Eicosapentaenoic Acid) and 450 mg DHA (Docosahexaenoic Acid), delivered in triglyceride form (rTG).
The omega-3s are sourced from purified deep sea fish oil derived from anchovies, sardines, mackerel, and herring. The formula is preserved with RRR-alpha tocopherol (an antioxidant) and rosemary extract (a natural preservative), and is naturally flavored with lemon.
ProOmega Lemon is suited for adults seeking high-intensity foundational omega-3 support for cardiovascular, neurological, eye, joint, and immune function. It is also appropriate for those wanting ultra high-intensity support, with a twice-daily dosing option available. Each soft gel contains less than 5 mg of cholesterol per serving.
The product is available in 60, 120, and 180 soft gel counts, and is also available in liquid form.
| Supplement Facts | ||
|---|---|---|
| Serving Size: 2 Soft Gels | ||
| Servings Per Container: 60 | ||
| Amount Per Serving | %DV | |
| Calories | 20 | |
| Total Fat | 2 g | 3% |
| Total Omega-3s◊ | 1280 mg | † |
| EPA (Eicosapentaenoic Acid) | 650 mg | † |
| DHA (Docosahexaenoic Acid) | 450 mg | † |
| ** Percent Daily Values are based on a 2,000 calorie diet. ¹ Daily Value (DV) for adults. | ||
| † Daily Value not established. | ||
| ◊ Includes EPA, DHA, and Other Omega-3s in triglyceride form (rTG). | ||
| Less than 5 mg of Cholesterol per serving (<1% Daily Value). | ||
| Other Ingredients: purified deep sea fish oil (from anchovies, sardines, mackerel, and herring), soft gel capsule (gelatin, glycerin, water, natural flavor), natural flavor, RRR-alpha tocopherol (antioxidant), rosemary extract (a natural preservative). | ||
| No gluten, milk derivatives, wheat, soy, or synthetic dyes. | ||
EPA (Eicosapentaenoic Acid) — supports cardiovascular function by helping maintain healthy triglyceride and blood pressure levels.
DHA (Docosahexaenoic Acid) — supports cognitive, visual, and neurological health by facilitating cellular flexibility and communication, and promotes healthy eye moisture and tear production.
